Types of blenders: A guide

The right kitchen blender can transform how you prepare food, whether you're crafting silky soups, crushing ice for smoothies, or making homemade nut butter.

But with a wide range of models on the market—each designed for different kitchen tasks—finding the ideal kitchen appliance isn't always straightforward. Some prioritise power, others versatility, and some focus on convenience. 

From compact personal blenders to high-performance machines, understanding the strengths of each type ensures you get the best tool for your cooking style. Let’s explore the different types of blenders and how to choose the one that suits your needs.

Countertop blenders  

A staple in many homes, countertop blenders are versatile and powerful, ideal for mixing ingredients into smooth, consistent textures. This traditional blender comes with a jar that holds the food, allowing you to blend everything from soups to frozen recipes with ease.  

When choosing a countertop blender, consider:  

● Power and speed settings – Higher wattage and multiple speed options allow for better control and performance. 

● Blade design – Stainless steel blades cut through tough ingredients like ice and nuts.

● Jar material – Glass, plastic, or Tritan™ options affect durability and weight.  

● Capacity – Larger containers are suitable for family-sized portions, while smaller models cater to single servings.  

High-performance blenders  

A high-performance blender is a step up from a regular blender, designed for those who want best-in-class blending capabilities. These kitchen appliances can handle tougher ingredients, making them ideal for creating soups, nut butters, and frozen desserts.  

What makes a blender high-performance?  

For those who expect more from their blender, a high-performance model offers superior power, precision, and versatility. This type of powerful blender goes beyond basic mixing, making light work of tough ingredients like frozen fruit, nuts, and fibrous greens. Whether you're crafting ultra-smooth nut butters, crushing ice with ease, or blending hot soups to a velvety finish, a high-performance blender is designed to handle demanding tasks effortlessly. So, what exactly sets these blenders apart?

● Power blender motors – These blenders feature robust motors, typically 1,000 watts or more, to handle dense food like nuts and frozen fruits.  

● Advanced blade design – High-quality blades create a smoother consistency and break down fibrous ingredients more effectively.  

● Versatility – They often include attachments and functions beyond standard blending, such as chopping, pureeing, and even heating soups.  

Stick/immersion blenders  

Also known as a hand blender, an immersion blender is a compact and convenient kitchen appliance for quick mixing. Unlike countertop blenders, it doesn’t require a jar—you simply submerge the stick blender directly into your food.  

Ideal for pureeing soups directly in the pot, whipping up smoothies in a cup, or even emulsifying homemade mayonnaise, these hand blenders offer impressive versatility. Their lightweight design and easy-to-clean structure make them a favourite among home cooks who value convenience. Here’s why they stand out:

● Compact design – Perfect for small kitchens or those who want minimal storage.  

● Easy cleaning – No bulky jar to wash; just rinse the blades after use.  

● Direct blending – Blend directly in pots, bowls, or cups for mess-free preparation.  

Tips for using immersion blenders safely  

While immersion blenders are straightforward to use, a few simple precautions can make all the difference in achieving smooth, mess-free results. Since these blenders are used directly in containers, they require a steady hand and the right technique to avoid splattering or damaging delicate cookware. Keep these safety tips in mind to effectively blend your ingredients without any mishaps.

1. Keep the blades fully submerged – This prevents splattering and ensures smooth mixing.  

2. Use a deep container – A taller jar helps maintain control while blending.  

3. Avoid overfilling – Overloading can cause spills and uneven blending. 

Bluicers  

A hybrid between a blender and a juicer, bluicers give you the best of both worlds. These versatile appliances allow you to extract fresh juice or blend whole ingredients for thicker drinks.  

How to use a bluicer  

A bluicer is the ultimate multitasking kitchen appliance, giving you the best of both blending and juicing in one compact machine. Whether you're after a refreshing green juice, a nutrient-packed smoothie, or a custom blend of both, a bluicer lets you switch seamlessly between modes. By combining ingredients in different ways, you can create endless recipes tailored to your taste and nutritional preferences. Here’s how each function works:

● Juicing mode – Extract fresh juice from fruits and vegetables.  

● Blending mode – Create smoothies, soups, and other blended recipes.  

● Combination mode – Blend juice with other ingredients for enhanced flavour and nutrition.  

Benefits of a bluicer  

Why choose between a blender and a juicer when you can have both? A bluicer simplifies your kitchen setup while expanding your blending and juicing possibilities. From maximising nutrition to reducing food waste, this versatile tool offers a range of advantages that make meal preparation more efficient. Here’s why it’s worth considering:

● Saves space – Combines two kitchen appliances into one.  

● More nutrition options – Use whole ingredients or extract pure juice.  

● Less waste – Pulp can be repurposed for soups or baking. 

How to choose the right blender for your needs  

With so many different types of blenders available, finding the right one comes down to your cooking habits and preferences. Do you need something compact for quick smoothies or a powerful blender for more complex recipes? Or perhaps you're weighing up the differences between a food processor vs. blender to see which suits your needs best? Considering factors like size, power, and functionality will help narrow your options. Let’s break it down so you can make a choice that suits your kitchen and lifestyle.

Identifying your blending needs  

Not all blenders are created equal, and the right choice depends on how you plan to use it. Some are designed for everyday blending, while others handle specialised tasks like pureeing or crushing ice. By assessing your needs upfront, you’ll avoid over- or under-investing in a product that doesn’t match your expectations. Ask yourself the following before making a decision:

1. What will you use it for? If you mostly make smoothies, a personal blender might be ideal. For soups and nut butters, a high-performance blender is better.  

2. How often will you blend? If you blend daily, durability is key.  

3. Do you need additional features? Some models come with pre-programmed settings, self-cleaning functions, or multiple attachments.  

Comparing features, sizes, and budgets  

Once you know what you need from a blender, it’s time to weigh up the options. Different models come with varying features, capacities, and price points, so it’s important to choose one that aligns with both your budget and your day-to-day needs. Here’s how the most common types compare:

● Personal blender – Small, portable, and ideal for single servings.  

● Countertop blenders – Great all-rounders with varying capacity and power.  

● High-performance blender – Best for heavy-duty blending and diverse recipes.  

● Immersion blenders – Convenient for quick mixing without a blender jar.  

● Bluicers – A multifunctional option that combines blending and juicing.  

Top tips for making an informed purchase  

A well-chosen blender can last for years, but getting the most out of your investment means considering more than just price. The right balance of power, design, and functionality will make a noticeable difference in how you blend and how often you use your appliance. Keep these expert tips in mind before committing to your next purchase.

1. Check the motor power – Higher wattage means better performance for tough ingredients.  

2. Look for durable materials – Glass or BPA-free plastic jars are suitable for long-term use.  

3. Consider ease of cleaning – Removable blades and dishwasher-safe parts save time.  

4. Compare warranties – A longer warranty often indicates a more durable product.  

5. Read user reviews – First-hand experiences can help determine the best model for your needs. 

Finding your perfect kitchen blender  

The right blender isn’t just another kitchen gadget—it’s a tool that can elevate your cooking, streamline meal prep, and unlock new recipes with ease. Whether you need a personal blender for quick, on-the-go smoothies, a high-performance model for tough ingredients, or the versatility of a bluicer, choosing the right one comes down to your needs and habits.

With Sage’s commitment to innovation and precision, finding a blender that delivers both performance and ease of use has never been simpler. By understanding the different types of blenders, their features, and what sets them apart, you can make an informed decision that suits your lifestyle. Investing in the right blender is about expanding your culinary possibilities and making every blend a smooth success. So, whether you're whipping up creamy soups, crushing ice for frozen drinks, or crafting homemade sauces, there's a blender out there that's perfect for you.

 

Sources: 

1. Consumer Reports. How to Use an Immersion Blender. www.consumerreports.org/

2. Food52. How to Make Peanut Butter. www.food52.com/

3. Harvard Health Publishing. Fresh Juice: Are Drinks as Healthy as They Seem? www.health.harvard.edu/


A guide to different types of blenders