the Sage Test Kitchen
Red Diamond Pomegranate Americano
A bold, fruit-forward take on a classic, this iced Americano pairs the richness of espresso with the tart brightness of pomegranate and lime. Refreshing, vibrant and just the right amount of unexpected.
the Oracle™ Jet
It starts with fresh beans – beanz.com5 mins total time
5 mins active time
Easy
Serves 1
Ingredients
Measurements:
50 ml pomegranate juice
15 ml sugar syrup
20 ml lime juice
120 ml iced water
Ice cubesto serve
1 double cold espresso
Fresh rosemary sprigto garnish
Instructions
- 1
Combine the pomegranate juice, sugar syrup, lime juice and water in a tall serving glass.
- 2
Place some ice cubes into the serving glass. Top with the cold espresso and garnish with a rosemary sprig to serve.