the Sage Test Kitchen

Iced Brown Sugar Oat Milk Latte

Name: Iced Brown Sugar Oat Milk Latte
Cook time: 180 s
Total time: 180 s
Yield: Serves 1
Ingredients: 15 ml boiling water; 2 tbsp light brown sugar; 1 lungo shot cold espresso; Ice-cubes - to serve; 320 ml oat milk

This one’s on the sweet side of cool with its blend of iced espresso, velvety oat milk and caramel brown sugar. Mellow and chilled, it’s caffeine with a kiss.

better with beanz

3 mins total time

3 mins active time

Easy

Serves 1

Ingredients

Measurements:

15 ml boiling water
2 tbsp light brown sugar
1 lungo shot cold espresso
Ice-cubes
to serve
320 ml oat milk

Instructions

1Place the boiling water and sugar in a measuring jug and stir to dissolve. Stir in the cold espresso.
2Fill a tall serving glass with ice and add the oat milk. Pour in the coffee mixture to serve.