the Sage Test Kitchen

Vanilla Dirty Iced Matcha

Name: Vanilla Dirty Iced Matcha
Cook time: 180 s
Total time: 180 s
Yield: Serves 1
Ingredients: 1 tsp matcha powder; 1 tbsp boiling water; Ice-cubes - to serve; 1 double shot cold espresso; 20 ml vanilla syrup; 120 ml whole milk

Perfect ratios and pretty layers are the name of the game! A journey in a glass, it starts with the fresh, green, grassy notes of matcha, then creamy milk and finally the warm, roasted flavours of espresso. A balanced triumph of two favourites in a chilled glass of deliciousness.

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3 mins total time

3 mins active time

Easy

Serves 1

Ingredients

Measurements:

1 tsp matcha powder
1 tbsp boiling water
Ice-cubes
to serve
1 double shot cold espresso
20 ml vanilla syrup
120 ml whole milk

Instructions

1Combine the matcha and boiling water in a small glass and set aside to cool.
2Fill a tall serving glass with ice and pour over the cold espresso and vanilla syrup. Top with the milk and matcha mixture.