the Sage Test Kitchen
Iced White Chocolate and Hazelnut Cold Brew
This iced brew is all sweet, creamy and heavenly hazelnut. The cold brew coffee gives a smooth, mellow base and is the perfect pick-me-up for any time of day.
5 mins total time
the Sage Test Kitchen
5 mins total time
5 mins active time
Easy
Serves 1
Measurements:
divided
to serve
grated, to garnish
grated, to garnish
Place the cream, milk, sugar and 1 teaspoon hazelnut syrup in a measuring jug. Whisk until thick but still pouring consistency.
Fill a tall serving glass with ice and pour over the cold brew and remaining hazelnut syrup. Top with the cream mixture and garnish with white chocolate and hazelnuts to serve.

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