the Sage Test Kitchen

Boozy Irish Coffee

Name: Boozy Irish Coffee
Cook time: 300 s
Total time: 600 s
Yield: Serves 1
Ingredients: 1 small cold brew shot; 50 g white chocolate - finely chopped; 15 ml double cream; 15 ml whiskey; 60 ml double cream; 30 ml coconut cream; 1 tsp crème de menthe

This is cold brew with a kick! Iced coffee gets layered with white chocolate and whiskey for a cheeky concoction that’s all perky leprechaun and the luck of the Irish.

10 mins total time

Boozy Irish Coffee

Boozy Irish Coffee

Ingredients

For the milky layer

For the cream mixture

Instructions