COLD SMOKE SYSTEM
Infuse your food with classic smokehouse flavours. Cold smoke is gentle on foods, so you can smoke delicate foods like ice cream, butters or cocktails as well as meats and cheese.
One Time Purchase
Infuse your food with classic smokehouse flavours. Cold smoke is gentle on foods, so you can smoke delicate foods like ice cream, butters or cocktails as well as meats and cheese.
Gently infuse your favourite foods, cheeses, meats, cocktails and much more with aromatic smoked flavours thanks to the Smoking Gun and cloche. BPA free silicone one-way valve. Made of borosilicate glass handcrafted in Spain.
Depending on what you like, the Smoking Gun has a dual Speed control that lets you switch for gentle or intense smoke.
Large opening for easy loading of wood chips and easy cleaning. Try and experiment with the different types of wood, dried herbs, and spices for delicious flavours.
Take precise aim with the Smoking Gun’s silicone hose, which is easy to connect, clean and store. The unique connection valve design on the cloche allows to inject smoke and aromas without having to lift it.
The Smoking Gun integrated base provides a stable, steady platform that makes set up a snap and prevents tipping when in use. Designed to perfectly fit with the Smoking Gun, the cloche is made of borosilicate glass making it resistant to both high and low temperatures.
Dimensions (WxDxH) | 20 x 20 x 30 cm |
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