the Sage Test Kitchen
Essential Buttermilk Waffle Batter
20 mins total time
the Sage Test Kitchen
20 mins total time
10 mins active time
Easy
Makes 8
Measurements:
Select BUTTERMILK setting and dial LIGHT/ DARK indicator dial to suit your preference.
Preheat until the orange light flashes and the word HEATING disappears.
Meanwhile, put the eggs, buttermilk and oil in a medium bowl and whisk until well combined.
Combine the flour, sugar and salt in a large bowl and make a well in the center.
Whisk the egg mixture into the flour mixture to form a smooth batter. If batter is too thick, stir in another 1-2 tablespoons buttermilk.
Pour ½ cup of batter into each waffle square and close lid to cook.
Repeat with the remaining batter.

the Smart Waffle™ Pro