the Sage Test Kitchen
Cheer and Whip
Iced coffee bliss with a sweet strawberry kiss! This dreamy espresso gets a burst of berry cheer and creamy coconut for a mix that brings the caffeine with a fruity pink blush.
5 mins total time
the Sage Test Kitchen
5 mins total time
5 mins active time
Easy
Serves 1
Measurements:
divided
to serve
to garnish
Place the cold brew, milk and 15ml of the strawberry syrup in a measuring jug and stir to combine.
Place the remaining 5ml (1 teaspoon) strawberry syrup, cream and coconut cream in a cocktail shaker. Replace the lid and vigorously shake until combined.
Fill a short glass with ice and pour over the espresso mixture. Top with the cream mixture and garnish with a strawberry to serve.
the Oracle™ Jet