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the Barista Touch™ Impress – with Cold Extraction

Choosing the right beans


Join master roaster Paul Geshos for expert tips on choosing the right beans. From flavour profiles to freshness windows and brewing temperatures, discover how great coffee begins before the grind. Perfect your pour with knowledge from the source.

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Join master roaster Paul Geshos for expert tips on choosing the right beans. From flavour profiles to freshness windows and brewing temperatures, discover how great coffee begins before the grind. Perfect your pour with knowledge from the source.